Blog - Abuela's Cuban Counter

Appetizers

Croquetas de Jamon (Cuban Ham Croquettes)- Crispy & Irresistible!

Crispy on the outside, creamy on the inside – croquetas de Jamón are the bite-sized Cuban comfort food that never lasts long at any party. This easy, foolproof version captures Abuela’s golden croquettas with the perfect béchamel and just the right smoky touch of jamón. What is a Cuban Croqueta? […]

Blog, From the Counter, Recipe Roundups

30 Minute Meals for Easy Weeknight Dinners

We love cooking, but we don’t love spending all our time in the kitchen — especially during the week. 30 minute meals are one of the best ways to get through busy weeknights when there’s not a minute to spare. These are the kinds of recipes that are simple, flavorful, […]

Sides

Pesto Orzo Salad (Fresh and Easy Perfect for any Occassion)

This pesto orzo salad is one of those recipes that comes together quickly with simple ingredients and always feels fresh and flavorful. It is perfect for any occasion! Tender orzo is tossed with a vibrant pesto, sweet tomatoes, and fresh mozzarella to create a dish that works just as well […]

Entree

Air Fryer Boneless Pork Chops

This easy recipe for air fryer boneless pork chops is one you’ll come back to again and again. It’s fast, simple, and exactly the kind of dinner that works on a busy weeknight with juicy, tender pork chops that are ready in minutes. In this recipe boneless pork chops are […]

Healthy Recipes, Sides

Easy Lentil Salad (Fresh, Simple, and Make-Ahead)

This lentil salad is one of those recipes that works for everything: a quick lunch, a light dinner, or something to have in the fridge throughout the week. It’s fresh, simple, and made with ingredients that come together easily but still feel satisfying. Why Add Lentils to Your Diet? Lentils […]

how to make easy quesadillas with leftovers

Entree

Easy Quesadillas (Perfect for Using Leftovers)

Quesadillas are one of the easiest ways to turn leftovers into a quick, satisfying meal. Whether you have leftover chicken, picadillo, or even shrimp, you can turn it into something warm, crispy, and completely new in just a few minutes. This is less about a strict recipe and more about […]

Blog, Kitchen Tips

How to Clean and Cut a Leek (Step-by-Step Guide)

Leeks are a great ingredient to cook with, but if you’ve never used one before, they can be a little confusing. Unlike onions, leeks grow in layers that trap dirt and sand inside, which means they need to be cleaned properly before cooking. Ani walks you through exactly how to […]

Stuffed peppers are one of the easiest ways to turn leftovers into a complete, satisfying meal. Use what you already have — leftover rice, picadillo, shredded chicken, or even shrimp — and pack it into peppers with a little cheese on top. Bake until tender, and you’ve got something that feels intentional, not thrown together. leftover meal ideas everyone will love

Blog, From the Counter, Kitchen Tips, Recipe Roundups

Leftover Meal Ideas: Easy Ways to Turn Leftovers Into Dinner

Leftover night doesn’t have to feel like an afterthought. In our house, it’s often one of the easiest and most satisfying dinners of the week. It is a chance to turn any of the week’s meals into something new without starting from scratch. In fact, Cuban cooking has always embraced […]

Desserts

Strawberry Merenguito Trifle (Cuban Strawberry & Meringue Dessert)

The Strawberry Merenguito Trifle Dessert is going to be your new favorite. It is no-bake, make ahead and perfect for any event. Layers of Mexican wedding cookies, crispy merenguitos and fresh strawberries come together for this beautiful and delicious trifle. The creamy texture is luxurious but every bit is light […]

No-Jito Mocktail with Mother Root (Cuban twist)å

Cocktail

No-Jito Mocktail with Mother Root (A Cuban-Inspired Mojito Twist)

The No-Jito Mocktail takes the mojito, a classic Cuban cocktail, and turns it on its head for a lighter alcohol free version – the NOjito. A traditional mojito is the perfect balance of lime, mint and rum. It is at the center of Cuban cocktail culture. We wanted to keep […]