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Butter Herb Roasted Turkey

Butter Herb Turkey Breast

Butter Herb Turkey Breast is a great recipe to have up your sleeve. It is the simpler and quicker version of our Whole Roasted Turkey. There is no marinating, no brining. It’s a just season and roast kind of recipe. Turkey breast gets a bad rap for being dry and […]

Pumpkin Picadillo Recipe

Picadillo Stuffed Pumpkin

Picadillo stuffed pumpkin is the perfect fall dinner party dish. It takes all the Cuban flavor we love from Picadillo and perfectly blends with the earthy sweetness of the pumpkin. We especially love this idea because it really gives a classic Picadillo recipe a new life. There are a few […]

Boliche Cuban Pot Roast Recipe

Boliche Cuban Pot Roast

Boliche is a Cuban Pot Roast. It is quite literally Cuba’s take on a traditional American Pot Roast. Boliche is a dish that just always feels special. It has an elevated feel to it. You know when you are eating it that this was made with love. As a kid […]

Sancocho- Ajiaco Recipe

Instant Pot: Sancocho / Ajiaco 

This Instant Pot Sancocho / Ajiaco Recipe is absolutely delicious. In a very magical way, this stew has managed to cut through almost all Latin American cultures. As you speak to people from different countries, or look around for different recipes, you will see how many interpretations there are. Sancocho, […]

Entrana Grilled Skirt Steak

Churrasco a la Parrilla (Grilled Skirt Steak)

Churrasco a la Parrilla, also known as Entraña in Argentina, is what we call skirt steak. It is fairly obvious why this cut of meat is so popular. It takes the heat of the grill while maintaining it’s tenderness all while absorbing big flavor. Argentina and Uruguay undoubtedly have the […]

Colombian Bandeja Paisa

Colombian Bandeja Paisa

The Colombian Bandeja Paisa is a labor of love that is very much worth it. There are so many pieces to assemble, but in the end it is a culmination of all the amazing flavor Colombia has to offer. Bandeja Paisa is Colombia’s national dish. It varies slightly on who […]

Enfrijoladas-Mexicana

Enfrijoladas

Enfrijoladas is a dreamy traditional Mexican dish. Enfrijoladas originated in Mexico with a universal problem, leftover food and not wanting any of it to go to waste. Traditionally this dish was made using stale tortillas dipped in leftover frijoles from the night before. Leave no food behind. Enfrijoladas are similar […]

Ensalada Gallina- Venezuelan Chicken Salad

Ensalada de Gallina (Venezuelan Chicken Salad)

Chicken salad is such a great thing to pull out for gatherings. It’s versatile to serve with a lot of different things and who doesn’t love pulled chicken tossed around in a very creamy dressing. This Ensalada Gallina is Venezuela’s version of chicken salad. It is similar to Spain’s ensalada […]

Sheet Pan Shrimp Fajitas Final

Sheet Pan: Shrimp Fajitas

You know we are big fans of sheet pan recipes over here and this Sheet Pan Shrimp Fajita Recipe is no exception. Your taco Tuesday meal can be ready in less than 30 minutes, thanks to these quick cooking and tasty shrimp.  Let’s jump right in! Serve the most delicious […]

Arroz Chaufa- Peruvian Fried Rice

Arroz Chaufa (Peruvian Fried Rice)

One of the most incredible things about Latin American cuisine is the influence from other countries. Asian influence is rich in Peruvian culture and it can best be personified while enjoying Arroz Chaufa/ Peruvian Fried Rice. Chaufa, which means, fried rice, can pair as a side dish to almost every […]