Cuban Recipes
Salmorejo is a silky, refreshing cold tomato soup from southern Spain. It is similar to gazpacho, but richer, smoother, and more focused in flavor. Traditionally made with ripe tomatoes, garlic, olive oil, and a splash of sherry vinegar, this version is blended until creamy and chilled until perfectly cold. We […]
Tangy mango, sweet tomatoes and silky burrata come together for this Mango Tomato Caprese Salad. It’s finished with a delicious citrusy basil dressing that adds a perfect finishing touch. This is our take on the classic Italian caprese, with a Caribbean twist that adds just the right balance of sweetness […]
If you’re craving classic Italian flavors with a simplified, approachable twist, this lasagna is for you. Layers of thin pasta sheets, a rich bolognese, and plenty of cheese come together and bake into the ultimate comfort dish. Instead of a traditional béchamel, we finish it with a creamy ricotta mixture […]
We love cooking, but we don’t love spending all our time in the kitchen — especially during the week. 30 minute meals are one of the best ways to get through busy weeknights when there’s not a minute to spare. These are the kinds of recipes that are simple, flavorful, […]
This pesto orzo salad is one of those recipes that comes together quickly with simple ingredients and always feels fresh and flavorful. It is perfect for any occasion! Tender orzo is tossed with a vibrant pesto, sweet tomatoes, and fresh mozzarella to create a dish that works just as well […]
This easy recipe for air fryer boneless pork chops is one you’ll come back to again and again. It’s fast, simple, and exactly the kind of dinner that works on a busy weeknight with juicy, tender pork chops that are ready in minutes. In this recipe boneless pork chops are […]
This lentil salad is one of those recipes that works for everything: a quick lunch, a light dinner, or something to have in the fridge throughout the week. It’s fresh, simple, and made with ingredients that come together easily but still feel satisfying. Why Add Lentils to Your Diet? Lentils […]
Quesadillas are one of the easiest ways to turn leftovers into a quick, satisfying meal. Whether you have leftover chicken, picadillo, or even shrimp, you can turn it into something warm, crispy, and completely new in just a few minutes. This is less about a strict recipe and more about […]
Leeks are a great ingredient to cook with, but if you’ve never used one before, they can be a little confusing. Unlike onions, leeks grow in layers that trap dirt and sand inside, which means they need to be cleaned properly before cooking. Ani walks you through exactly how to […]
Leftover night doesn’t have to feel like an afterthought. In our house, it’s often one of the easiest and most satisfying dinners of the week. It is a chance to turn any of the week’s meals into something new without starting from scratch. In fact, Cuban cooking has always embraced […]
Chef Ani Mezerhane is married with two kids. Ani has been a love of food since she could walk. Read More »
I’m Cristy and I love TV, food and most of all croquetas. Read More »