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Entrana Grilled Skirt Steak

Churrasco a la Parrilla (Grilled Skirt Steak)

Churrasco a la Parrilla, also known as Entraña in Argentina, is what we call skirt steak. It is fairly obvious why this cut of meat is so popular. It takes the heat of the grill while maintaining it’s tenderness all while absorbing big flavor. Argentina and Uruguay undoubtedly have the […]

Colombian Bandeja Paisa

Colombian Bandeja Paisa

The Colombian Bandeja Paisa is a labor of love that is worth every single step. There are so many pieces to assemble, but in the end it is a pinnacle of all the amazing flavor Colombia has to offer. What is the Bandeja Paisa? The Bandeja Paisa is Colombia’s national […]

Enfrijoladas-Mexicana

Enfrijoladas

Enfrijoladas is a dreamy traditional Mexican dish. Enfrijoladas originated in Mexico with a universal problem, leftover food and not wanting any of it to go to waste. Traditionally this dish was made using stale tortillas dipped in leftover frijoles from the night before. Leave no food behind. What is an […]

Ensalada Gallina- Venezuelan Chicken Salad

Ensalada de Gallina (Venezuelan Chicken Salad)

This Ensalada de Gallina Recipe is going to take you step by step as you make a classic Venezuelan chicken salad What is Ensalada de Gallina Chicken salad is such a great thing to pull out for gatherings. It’s versatile to serve with a lot of different things and who […]

Sheet Pan Shrimp Fajitas

Sheet Pan Shrimp Fajitas

This Sheet Pan Shrimp Fajitas Recipe is an easy to follow easy to clean shrimp recipe that is perfect for your next Taco Tuesday. Why We Love a Sheet Pan Recipe In a perfect world, we can meal plan and have infinite time in the day to cook and prepare […]

Arroz Chaufa- Peruvian Fried Rice

Arroz Chaufa (Peruvian Fried Rice)

This Arroz Chaufa Recipe is the perfect step by step guide to show you how to make traditional Peruvian fried rice. What is Arroz Chaufa One of the most incredible things about Latin American cuisine is the influence from other countries. Arroz chaufa translates to Chinese rice. It’s a classic Peruvian […]

Chicharron de Pollo

Chicharron de Pollo – Dominican Fried Chicken

This Chicharron de Pollo Recipe is a step by step guide to making crispy delicious traditional Dominican fried chicken. It’s Hispanic Heritage Month. We wanted to use this time to highlight different recipes from different cultures. As you start to read and prepare recipes from different cultures it starts to […]

Roasted Spaghetti Squash Recipe

Roasted Spaghetti Squash

Roasted Spaghetti Squash is the perfect side this fall. It is such a warm and delicious side that can go with almost anything you are serving. You can use the noodles as a replacement for pasta, or stuff the squash for something extra special. If you haven’t really worked with […]

Cuban Spaghetti

Cuban Sofrito Spaghetti

Cuban Sofrito Spaghetti or as our Abuelas would call it “Espagueti,” starts how all great Cuban dishes start off with – sofrito. As we all know, Cuban Sofrito, is at the base of all the dishes we know and love. It’s hard to name a Cuban dish that doesn’t start […]

Garlic Lemon Fish

Garlic Lemon Fish (Pescado Al Ajillo)

Garlic Lemon Fish / Pescado al Ajillo is another great dish born out of necessity. It is proof that with a great recipe you can make a quick adjustment or substitution and still come out with a delicious meal.  Garlic Lemon Fish is a new spin on Camarones al Ajillo. We […]