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Butternut Squash and Leek Empanadas

Butternut Squash and Leek Empanadas

This Butternut Squash and Leek Empanadas Recipe is the perfect addition to your appetizer spread this fall. Butternut Squash and Leek Empanadas are flaky hand pies bursting with all your favorite fall flavors. They are stuffed with sweet squash, leeks and garlic that are sauteed together to make a filling […]

Cuban Tambor Recipe

Tambor Cubano (Cuban Picadillo Shepard’s Pie)

Tambor Cubano is one of those dishes that starchy carb-y dreams are made of. Tambor Cubano is made with a layer of picadillo topped with a mash or puree. Does the recipe sound familiar? It’s basically a classic Shepard’s Pie, which is traditionally made with minced ground meat topped with […]

Stuffed Peppers Final

Stuffed Peppers

This Stuffed Peppers Recipe is going to take you step by step teaching you so you feel confident in making the most delicious stuffed peppers around. These Stuffed Peppers are such a great way to shake things up. The way we see it, traditional Picadillo (like Our Recipe) has 9 […]

Cuban Beef Empanadas Recipe

Cuban Beef Empanadas (Empanadas de Carne)

Cuban Beef Empanadas are a staple at any Cuban window you pull up to in the greater Miami area. There is a reason for that. It’s has the perfection dough to beef ratio. It stays crunchy while the beef is nice and soft. It’s easy to see that the Cuban […]