Butter Herb Turkey Breast is a great recipe to have up your sleeve. It is the simpler and quicker version of our Whole Roasted Turkey. There is no marinating, no brining. It’s a just season and roast kind of recipe. Turkey breast gets a bad rap for being dry and […]
This Stuffed Sweet Potatoes Recipe is going to be the cherry on top of your Thanksgiving table. After all, you can’t exactly call it Thanksgiving if sweet potatoes aren’t present. This recipe is a new spin on a typical Sweet Potato Casserole. It breaks down the traditional casserole and gives […]
Cuban Stuffing is a big punch of flavor on a classic American dish. Stuffing, as we all know, is a traditional Thanksgiving dish. It is usually made with cornbread, or a white bread, and mixed with onions and celery and warm spices. It isn’t surprising that Cubans, being in exile, […]
You are going to love these dreamy Creamy Greens. Usually the vegetables on the Thanksgiving table are the exiled as the token healthy side dish. Note these Creamy Greens. These Creamy Greens will have everyone craving more. The dish comes together quickly once the frozen spinach is well drained. We […]
We thought we should dedicate a little post to show you how to roast a pumpkin. We have heard that the act of cutting and prepping a pumpkin or a fall squash (think butternut squash) is what holds us back from cooking it. But it shouldn’t. We have a new […]
This Pumpkin Spice Baked Brie Recipe is what you have been looking for. It is the perfect addition to any appetizer spread, or to serve on or alongside your Charcuterie Board. (We love assembling Charcuterie Boards, check out our latest one HERE) It’s the perfect appetizer for a dinner party. […]
This Pumpkin Soup Recipe is going to be your go-to soup recipe every fall. Pumpkin soup is the quintessential dish of the fall. It just has a certain warmth to it. Not just because it is a warm soup, but something about the flavors and the creaminess of the Pumpkin (or […]
Apple Pie is a classic dessert. The first ever apple pie recipe actually comes from England. Through time it has evolved and changed whether it be which apples go in the filling or whether the upper crust is plain or latticed. One thing that is pretty consistent about the Apple […]
This Cranberry Guava Sauce is going to be a little Cuban twist to your traditional regular Cranberry Sauce. It’s going to be perfect for Thanksgiving or just a regular weekday Chicken! Cranberry Sauce and Thanksgiving are a very traditional pairing. But sometimes you have to take something traditional and just […]
Something wonderful happens when a carb meets a carb. It’s hard to describe. That’s what is happening here with this Creamy Potato Malanga Mash. It’s almost sinful. Something about these two starchy worlds colliding together into one tangy creamy bite. Is it getting hot in here? Like many Cuban exiles […]