Sopa de Ajo, or Roasted Garlic Soup, is so satisfying and has so many layers of flavor no one wouldguess it comes together in a little over 30 minutes. The roasted garlic doesn’t just deepen the flavor, but also helps to thicken the soup. Ani’s Abuela Oliva was an incredible […]
Chef Ani Mezerhane is married with two kids. Ani has been a love of food since she could walk. Read More »